Building Your Bar with the Verve Culture Juice Press

Building Your Bar with the Verve Culture Juice Press


On those chilly autumn nights, nothing warms you up quite like a libation, or two. Though, the tried and true liquor drinks that have carried most through tough quarantines and the pandemic may have become a bit old hat. You can freshen up those old recipes with fresh-squeezed lime, lemon, or grapefruit using our Verve Culture Juice Press. 

These presses are made by hand by an artisan, just for you. The Verve Culture Juice Press is individually cast in sand using 100% post-consumer recycled aluminum, hand-ground, and hand-polished. The craftsmanship is something that translates directly into the yield of your press. And more yield means more cocktails; a recipe we love to use our Verve Culture Juice press with is the Lemon Drop.

Lemon Drop 

1.5 oz Vodka of your choice 

0.5 oz Tanquerry Gin

0.25 oz Simple Syrup

1 oz Fresh Squeezed Lemon Juice 

1 Scoop Ice, Shake for 20 seconds 

Strain into Chilled Champagne Glass, Garish with Mint Leaf and Thyme

If you’re looking for a more fizzy feeling, you can check out Bubbly by Colleen Jeffers which offers sensational fizzy finds to put your Verve Culture Juice Press to work, or pair your fresh pressed citrus with Wild Roots syrups for a lasting impression on your palette.

All of these items can be found in person and on our shop website. So, stir away and fill your fall with libations to you’re sure to remember. 

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